Love the subtle lighting, gives the idea of the candlelit dinner. And LOVE the notorious swiss made 99% cocoa chocolate. It is an experience for the sense!
99%!! I thought I was being less unkind to my blood sugar by taking 72%(just the one square after dinner, you understand, as a reward for getting through the day as far as dinner! Actually, I'm surprised that you haven't, at the suggestion of Mrs S, cloned out the chocolate bar and inserted a book or whatever. :-) @s4sayer
July 31st, 2016
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