Feels like winter here today so I thought soup would be good for tonight and tomorrow and...
A crock pot of soup will last me awhile. Guess some will grace the freezer for future meals too.
So true. I love soup on chilly days, but it is also so nice to have the leftovers handy for quick meals later. Love your capture of the beautiful veg going into your soup. Enjoy!
@corinnec Thank you. It's smelling good. I've not tasted it yet. @cocobella Great minds think alike? Thanks Corinne. @casablanca I sure hope so. I seasoned it like a pot roast I made a few weeks ago. Thanks Casa. @shutterbug49 Since I made a crock pot full, I'm suspecting that there will be some go into the freezer. Great for me because mostly I don't like to cook. Thanks Debbie. @pyrrhula Thanks Ferry. I hope it's good. Heading to the kitchen soon to check it out. @joemuli Thanks Joe.
Thanks for your get pushed challenged Kathy and sorry for my tardiness. I like the idea of juxtaposition in photography involving placing contrasting elements side by side within a composition. Can you give that a try this week? Thanks Delwyn
@grammyn Thanks. Had it for supper. It was hot and filling. @kjarn As I said to @grammyn, it was hot and filling. I'm not eating much bread and cornmeal muffins were sadly missing. @dkbarnett Thanks for the challenge. I will do my best.
@mcsiegle Thanks Mary. 6 meals in total. Yes they are parsnips. I like them but they are a bit hard to find. Better this year than last though. @kwind Thanks Kim
@onewing It hit the spot last night for supper. Thank you. @johnfalconer Thanks John. I'm trying to eat better. @jamibann Thanks Issi. @pusspup Thank you Wylie. @wakelys Thanks Sue. Crock Pots and Instant Pots really help with the cooking - no running to the stove periodically to stir and check on the need for water. @mccarth1 Thank you Kerry. It was good for supper. And it was one of the first seasonably cold days of the season. @ziggy77 Thanks Jo.
@craftymeg Well it's still cold today and the soup was a good supper tonight too. @haskar I admire you from making the broth. I should probably buy some bones and make my own but it's pretty time consuming. I just used the store bought broth. I froze three containers so that will be a good meal in the future. @granagringa Thank you very much. @tunia I do the same thing although by the end I get pretty tired of it. I did freeze three servings so I won't have to eat them this week. There are two more in the fridge now.
@cocobella Great minds think alike? Thanks Corinne.
@casablanca I sure hope so. I seasoned it like a pot roast I made a few weeks ago. Thanks Casa.
@shutterbug49 Since I made a crock pot full, I'm suspecting that there will be some go into the freezer. Great for me because mostly I don't like to cook. Thanks Debbie.
@pyrrhula Thanks Ferry. I hope it's good. Heading to the kitchen soon to check it out.
@joemuli Thanks Joe.
@kjarn As I said to @grammyn, it was hot and filling. I'm not eating much bread and cornmeal muffins were sadly missing.
@dkbarnett Thanks for the challenge. I will do my best.
@kwind Thanks Kim
@johnfalconer Thanks John. I'm trying to eat better.
@jamibann Thanks Issi.
@pusspup Thank you Wylie.
@wakelys Thanks Sue. Crock Pots and Instant Pots really help with the cooking - no running to the stove periodically to stir and check on the need for water.
@mccarth1 Thank you Kerry. It was good for supper. And it was one of the first seasonably cold days of the season.
@ziggy77 Thanks Jo.
@haskar I admire you from making the broth. I should probably buy some bones and make my own but it's pretty time consuming. I just used the store bought broth. I froze three containers so that will be a good meal in the future.
@granagringa Thank you very much.
@tunia I do the same thing although by the end I get pretty tired of it. I did freeze three servings so I won't have to eat them this week. There are two more in the fridge now.